Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, corn dogs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Corn dogs is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Corn dogs is something that I have loved my whole life.
A corn dog (also spelled corndog) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried. Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. This easy homemade corn dog recipe is amazing, they taste much better then those boxes of frozen corn dogs you find at the supermarket, and their taste rivals the corn dogs you would find at the Fair.
To begin with this recipe, we have to prepare a few ingredients. You can have corn dogs using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Corn dogs:
- Make ready 1 pack mini bites (I used from farmers choice)
- Get 1 cup corn flour
- Get 1 &1/2 cup all purpose flour
- Take 1 egg
- Make ready 1/4 cup sugar
- Take to taste Salt
- Make ready 1 cup milk
- Take Pinch oregano
- Get Pinch basil
- Make ready 1/8 tsp tumeric
- Make ready 1 tsp baking powder
- Take 13 skew sticks
- Get Vegetable Cooking oil for deep frying
Corn dog batter greatly benefits from sitting for a few minutes before coating the hot dogs. It will thicken as it sits, which will help coat the hot dog as thoroughly as possible. This Corn Dog Recipe is a classic fair treat that's easy to make at home! Mix together a quick cornmeal batter, dip the hot dogs, and fry for a few minutes until golden brown.
Instructions to make Corn dogs:
- Mix the dry ingredients
- Mix the wet ingredients and add the dry ingredients slowly (use a whisk to ensure the mixture is smooth)
- Roll the mini bites in dry flour
- Put the skews at the end of the mini bites and put in the mixture and ensure it's all covered up
- Heat up the oil and as you remove the bits from the mixture ensure it's all covered up drop in gently in the oil
- Add as many as your pot can hold (ensure they float in the oil and not rest at the base of the pot) Cook like for 4 min
- Serve while hot (that's how it looks inside)
Find corn dog stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A corn dog (also spelled corndog) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried. A corn dog is a hot dog encased in a cornmeal batter and fried or baked. It is intimately associated with fairs, especially in the United States, and it also pops up in school cafeterias as well.
So that’s going to wrap it up for this special food corn dogs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
