Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fiber soup with meatball pieces of eight. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fiber Soup with Meatball pieces of eight is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Fiber Soup with Meatball pieces of eight is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fiber Soup with Meatball pieces of eight:
- Get 1/2 cup sliced white mushrooms
- Get 5 beef meatballs
- Make ready 1 quart mushroom broth
- Make ready 1 green spring onion
- Make ready 1 stalk/rib of celery
- Make ready 2 tablespoons butter
- Take 1/2 cup sweet English peas
- Take To taste salt
- Get To taste ground white pepper
- Prepare 2/3 cup cooked rice
Instructions to make Fiber Soup with Meatball pieces of eight:
- Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
- Stir in well.
- Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
- Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!
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