Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, home made chips. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Homemade potato chips are simple to make and taste so much better than the store bought ones. It's a simple as peeling the potatoes, slicing them. These chips are best freshly made.
Home made chips is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Home made chips is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook home made chips using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Home made chips:
- Prepare 8 potatoes
- Get Oil
- Get Salt
From tortilla chips to DIY sweet potato crisps, we've got your salt craving covered with these Instead, try baking your own homemade chips by using vegetables, fruits and whole-wheat pitas. Home Made Oven Chips is a community recipe submitted by mickpoos and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Forget the bag, this homemade baked potato chips recipe bakes up perfectly crispy and delicious. Plus, they are so much healthier than packaged potato chips since you control.
Steps to make Home made chips:
- Wash your potatoes and slice them like this
- In a hot oil fry the potatoes till they become crunchy
- Remove from the frying pan and serve with tomatoes or kachumbari
Homemade chips and spiced nuts are great movie snacks too, and if you want something heartier we've got bagel bites and pepperoni knots. Homemade chips are an easy alternative to your average ever day packaged potato chip. Making your own also results in a crispy, crunchy snack that is great for customizing. If you've never made your own chips at home, you may be surprised to learn just how quick and easy it can be. Fifteen minutes or less is all it takes to transform a short stack of plain tortillas or pitas and a.
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