Breakfast Rice (quick easy recipe for college students!)
Breakfast Rice (quick easy recipe for college students!)

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, breakfast rice (quick easy recipe for college students!). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Breakfast Rice (quick easy recipe for college students!) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Breakfast Rice (quick easy recipe for college students!) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook breakfast rice (quick easy recipe for college students!) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breakfast Rice (quick easy recipe for college students!):
  1. Prepare 4 eggs
  2. Prepare 1/4 tbsp salt
  3. Get 1/4 pepper
  4. Prepare 1/4 garlic powder
  5. Make ready 5 cup rice
  6. Get 1 seaweed rice seasoning (optional to taste for rice)
  7. Take 6 hot dog/sausage of choice
Steps to make Breakfast Rice (quick easy recipe for college students!):
  1. cook rice in rice cooker / over stove (instant rice may be used as well)
  2. slice the hotdogs / sausages and place them in medium sized pan
  3. stir hotdogs / sausages until they begin to brown
  4. scramble eggs with salt, pepper, and garlic powder (optional)
  5. add eggs to the pan with sausage/hotdogs
  6. once hotdogs/eggs are finished, add on top of rice / mix and finished!

So that’s going to wrap this up for this special food breakfast rice (quick easy recipe for college students!) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!