Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy cream of tomato soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy cream of tomato soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Spicy cream of tomato soup is something that I’ve loved my entire life.
I was looking for a cream of tomato soup and came up with this variation on a vegetable soup I recently found. It is very tasty, and the chili gives it just that little bit of extra zing. Put the soup back on the fire, add mascarpone cheese (if using), cream and salt to taste.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy cream of tomato soup using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy cream of tomato soup:
- Make ready 1.5 kg plum tomatoes
- Make ready 5 mild red chillies
- Get 1 x punnet of mushrooms
- Take 1/2 x onion
- Get 4 x cloves of garlic
- Get 3 x stock cube
- Get leaves Lime
- Make ready Pepper
- Take Salt
For a lighter soup, omit the cream; or for a little decadence, add more cream or swirl in a little crème fraîche. View top rated Spicy cream of tomato soup recipes with ratings and reviews. This homemade creamy tomato soup recipe ended up being an absolute hit with my family. In fact, my husband said multiple times that this was the best It's a quick and easy tomato soup made with canned tomatoes, heavy cream, and grated parmesan cheese.
Instructions to make Spicy cream of tomato soup:
- Heat oven, chop up tomatoes, chilli, onion and garlic. Roast all in a deep dish for 30 mins
- Add pepper to taste
- Roasted
- Boil up 4 pints or so of water, add stock and lime leaves
- Transfer the roasted dish to the pot and cook for another 30 mins.
- Take off the heat, add cream to taste
- Heat through for a further 10 mins.
- Serve and enjoy
Add salt and boil the soup for some time. Cream of tomato soup is much richer and thicker than classic tomato soup. Cream of tomato soup is as healthy in that sense, however the added cream will of course add more calories to the mix so if you'd like to make this dish healthier you're best to swap the full fat cream for a lower calorie. I have never used fresh tomatoes for this soup but I imagine it's worth a try. Just be sure to use deeply flavored tomatoes, such as dry-farmed Early Girls or Although it is not traditional, I like to garnish this soup with a little plain yogurt or sour cream or creme fraiche.
So that is going to wrap it up for this special food spicy cream of tomato soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
