Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smothered steak an mushroom gravy🔥. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Smothered steak an mushroom gravy🔥 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Smothered steak an mushroom gravy🔥 is something which I have loved my whole life.
Salisbury Steak Smothered with Mushroom Gravy Classic Recipe. For steaks, in shallow bowl, mix flour, salt, and pepper. Coat meat with flour mixture, shaking off excess.
To get started with this recipe, we have to first prepare a few ingredients. You can cook smothered steak an mushroom gravy🔥 using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Smothered steak an mushroom gravy🔥:
- Prepare 3 packs cube steak or whatever you perfer
- Prepare 2 (32 oz) beef broth
- Get As needed Flour plate full for coating
- Get 1 pack mushroom diced
- Prepare 5 small onions I cut thick halves
- Prepare 3 tbs Cajun season
- Get 1 tbs Garlic powder
- Make ready 1 tsp Red pepper
- Prepare 4 tbs Parsley flakes
I do not use the bread, and do not completely cook the hamburger before smothering in gravy. A southern style smothered pork chop with lots of gravy, that's what! Growing up in a soul food household, I've had my share of amazing pork chops, but I must admit that nothing I remember that she used to use thick cut pork chops, and smother them with onions, and cream of mushroom soup. Pan-seared chicken breasts are smothered in a light, creamy mushroom gravy.
Steps to make Smothered steak an mushroom gravy🔥:
- Season meat with ever you like I did Cajun season an get plate of flour with season in it also Cajun season an coat your steaks an brown them in a little oil
- Once meat is brown if you leave Gratton as us Louisianians call it that good that’s flavor once you put your onions in even. Add little bit broth an that will scrape up
- Once onions are cooked a little add steaks an mushrooms. Then rest of your broths an seasonings bring to boil. Then, simmer cook for least 1 hour to maybe 2 once gravy has thickened an everything is cooked down good !
- Once cooked down serve over mashed potatoes or rice
Chicken and mushrooms in an easy scratch-made gravy (no canned soups!) slow-cooked in the crock pot or right on the stove. This is the first recipe with mushrooms I've ever posted on the blog! Which is crazy because I love mushrooms. But no one else in my house will eat them so I. A highly versatile creamy Mushroom Sauce for steak, chicken, pork chops and other seared proteins.
So that is going to wrap it up with this special food smothered steak an mushroom gravy🔥 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
