Cheesy Hasselback Potatoes
Cheesy Hasselback Potatoes

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy hasselback potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cheesy Hasselback Potatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cheesy Hasselback Potatoes is something that I have loved my entire life. They’re fine and they look fantastic.

We love potatoes and this cheesy hasselback version is a new favorite! For more great potato sides, check. This golden and glorious mash-up of potato gratin and Hasselback potatoes, from the acclaimed food science writer J Kenji López-Alt, has been engineered to give you both creamy potato and singed.

To begin with this recipe, we have to first prepare a few components. You can have cheesy hasselback potatoes using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Hasselback Potatoes:
  1. Prepare 4 Baking potatoes
  2. Prepare 6 tbsp kraft zesty italian dressing
  3. Get 12 slices cooked oscar mayer bacon
  4. Make ready 4 oz.cracker barrel extra sharp cheese ( cut into 24 thin slices) 1/2 of 8 oz. pkg.
  5. Take 2 tbsp kraft grated parmesan cheese
  6. Prepare 1 tbsp chopped fresh chives

Kelly from Just a Taste shows us how to make cheesy hasselback potatoes in the Square Pan by SCANPAN. Put Potatoes in a baking dish; slightly fan out the slices. Sprinkle with salt and drizzle with butter. A fancy baked potato stuffed with butter, then coated with melted cheese and bacon.

Steps to make Cheesy Hasselback Potatoes:
  1. Place 2 wooden spoons on opposite long sides of 1 potato on cutting board. Cut potato crosswise into 24 thin slices. Stopping when knife hits the spoons.Repeat with other potato es.
  2. Microwave in High 12-14 min.or until potatoes are almost tender. Place in foil lined pan. Brush evenly with 3 Tbsp.italian dressing. Bake 15 min. Or until potatoes are tender. Remove from oven.
  3. Heat broiler. Break each of 12 slices cooked bacon into 4 pieces. Cut 4 oz. Chesese into 24 thin slices. Then cut in half.
  4. Insert bacon pieces alternating with cheese slices between potato slices. Combine 2 Tbsp. Parm. Cheese & 1 Tbsp. fresh chives. Sorinkle over potato. Drizzle with 3 Tbsp. Italian dressing.
  5. Broil 4" from heat 2-3 min or until topping us lightly browned. Cut in half.

You'll never want to go back to the old way. How do you make hasselback potatoes? Hasselback potatoes get their unique texture and taste from thinly slicing the potatoes. These buttery, cheesy hasselback potatoes are fantastic, but the. These Little Cheesy Hasselback Potatoes are a fun side dish or appetizer!

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