COCONUT CREAM PIE
COCONUT CREAM PIE

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, coconut cream pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweetened toasted coconut is stirred into a homemade custard filling and poured into a pie shell. This is a tried-and-true, old-fashioned coconut cream pie. Took many years of searching and baking.

COCONUT CREAM PIE is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. COCONUT CREAM PIE is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook coconut cream pie using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make COCONUT CREAM PIE:
  1. Take 3 cup Half and Half
  2. Make ready 2 Eggs
  3. Make ready 3/4 cup White Sugar
  4. Prepare 1/2 cup All Purpose Flour
  5. Take 1/4 tsp Salt
  6. Prepare 1 cup Flaked Coconut, Toasted
  7. Take 1 tsp Vanilla Extract
  8. Get 1 9 inch Pie Shell, Baked
  9. Get 1 cup Whipped Topping

Coconut cream pie is a diner classic, but there's no reason you can't make it at home. Cover the coconut cream pie with plastic wrap and chill it until the filling is firm. I LOVE LOVE LOVE coconut cream pie. I may just have to make this myself!

Steps to make COCONUT CREAM PIE:
  1. In a medium saucepan add the first 5 ingredients.
  2. Bring to a boil stirring constantly
  3. Remove from heat and add 3/4 cup of the coconut and the vanilla extract.
  4. Pour into the pie shell and chill for 2 to 4 hours.
  5. Top with whipped topping and the remaining 1/4 cup of coconut.
    • To toast coconut spread in a ungreased pan and bake at 350°F for 5 to 7 minutes stirring often.

This is the BEST Coconut Cream Pie recipe you will ever try! On Monday, I shared my post on how to toast coconut. So today I want to show you one of my favorite ways to use that toasted coconut. Coconut Cream Pie is a classic dessert for anyone who loves the flavor of coconut. It's similar to my Banana Cream Pie recipe but uses coconut milk and dried coconut in the pastry cream filling to.

So that is going to wrap this up with this special food coconut cream pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!