Hasselback Potatoes
Hasselback Potatoes

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, hasselback potatoes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Hasselback Potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Hasselback Potatoes is something that I have loved my entire life.

The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions.

To get started with this recipe, we have to prepare a few ingredients. You can have hasselback potatoes using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hasselback Potatoes:
  1. Take 2 potatoes
  2. Get To taste salt
  3. Get To taste pepper
  4. Take To taste garlic
  5. Make ready To taste rosemary
  6. Take To taste Aromat roast potato spices
  7. Get As needed butter
  8. Take As needed polony
  9. Get As needed cheese

Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. With alluring layers of starchy goodness, these Crispy Hasselback Potatoes with Rosemary and Garlic are a perfect side dish for any dinner! Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. Then make Hasselback potatoes your go-to.

Steps to make Hasselback Potatoes:
  1. Slice potatoes but not right to the bottom.. I sprinkled the potatoes: salt, pepper, garlic and rosemary, Aromat roast potato spices. Added a blob of butter on each and baked for 45mins. I then added polony and cheese slices between the slits. Dein baked for another half an hour.
  2. PS: if potatoes are not soft cooking, bake them in a microwave first for a few minutes!

Hasselback Potatoes are not your average baked potato - but an unique and delicious way to serve potatoes! These Hasselback potatoes look like a very fancy, elegant, and impressive side dish, but. Crisp on the outside, soft on the inside and topped with spicy sriracha butter. These hasselback potatoes are the bomb and perfect as an easy side dish. Where Do Hasselback Potatoes Come From?

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