Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hasselback potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions.
HasselBack Potatoes is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. HasselBack Potatoes is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook hasselback potatoes using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make HasselBack Potatoes:
- Prepare 2 potatoes
- Get Olive oil
- Get Butter
Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. With alluring layers of starchy goodness, these Crispy Hasselback Potatoes with Rosemary and Garlic are a perfect side dish for any dinner! Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. Then make Hasselback potatoes your go-to.
Steps to make HasselBack Potatoes:
- Thoroughly wash your potatoes and peel them if you so wish,I like my potatoes with the skin on. Using a sharp knife sharply slice the potatoes stopping just when you are about to go through the potatoes ensuring the potatoes stay connected at the bottom.
- Rub olive oil allover your potatoes and season them with salt and paper.place them on a baking tray and brush over your butter or place your butter shaves on top of the potatoes
- Bake this in a preheated oven at 220℃ for 40 minutes.After 40 minutes,the flaps will have opened up,brush on top with the olive oil butter mixture in your baking tray.This is what will ensure they do come out crisper
- Bake this for a further 40 minutes.When done take them out of the oven and are best served hot! ENJOYYYYY
Hasselback Potatoes are not your average baked potato - but an unique and delicious way to serve potatoes! These Hasselback potatoes look like a very fancy, elegant, and impressive side dish, but. Crisp on the outside, soft on the inside and topped with spicy sriracha butter. These hasselback potatoes are the bomb and perfect as an easy side dish. Where Do Hasselback Potatoes Come From?
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