Brown Gravy
Brown Gravy

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, brown gravy. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Brown gravy is not difficult to make, but the process moves quickly. All gravy starts with a simple roux, just melted flour and a fat (like butter), to provide a rich, thick base. From there you add the flavorings.

Brown Gravy is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Brown Gravy is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have brown gravy using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Brown Gravy:
  1. Get 1/4 cup Flour
  2. Get 1/2 cup Vegetable Oil
  3. Get 1/2 tbsp Chicken Bouillon
  4. Take 1/2 tsp Garlic Powder
  5. Get 1/2 tbsp Soy Sauce
  6. Take 1 cup chicken broth
  7. Prepare 1 pinch Black Pepper

Brown Gravy recipe: No need to use those instant packets of nastiness. Here is a down-home gravy recipe and a great accompaniment to fried chicken. Its rich color comes from a roux made with browned, instead of raw white, flour. Learn how to make Brown Gravy.

Instructions to make Brown Gravy:
  1. Turn on the stove and set it to low to medium heat. In a small sauce pot, mix the flour and oil together. Use a whisk to mix everything thoroughly. Stir for about 3 mins. Make sure there is no clumps.
  2. Add the broth into the pot. Let it boil slightly before turning the heat down to low. Stir gravy and add the bouillon, garlic powder, soy sauce and black pepper. If the gravy is still watery get a tablespoon of broth and add a teaspoon of flour into a bowl. Mix it and add it into the gravy. Slightly let it boil by turning up the heat until gravy is thick and saucey then lower the heat and let it heat through. Keep stirring. Serve and enjoy.

This easy vegan brown gravy is super simple to make, fat-free and absolutely delicious. As an Amazon Associate I earn from qualifying purchases. Gravy is a favorite sauce for mashed potatoes, roasts and other homemade dishes. The magic ingredient is meat drippings. Making your own brown gravy recipe is about the same amount of work as using a packaged gravy mix.

So that is going to wrap this up with this exceptional food brown gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!