Hasselback Potatoes
Hasselback Potatoes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hasselback potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions.

Hasselback Potatoes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Hasselback Potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have hasselback potatoes using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hasselback Potatoes:
  1. Make ready potatoes Medium size
  2. Get : 2 cloves Garlic - 3 minced fine
  3. Make ready 2 Tbsps Olive Oil :
  4. Take Butter
  5. Take Sea Salt
  6. Prepare Black Pepper Ground

Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. With alluring layers of starchy goodness, these Crispy Hasselback Potatoes with Rosemary and Garlic are a perfect side dish for any dinner! Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. Then make Hasselback potatoes your go-to.

Steps to make Hasselback Potatoes:
  1. Preheat the oven to 220C
  2. Wash your potatoes well, leave the skin on, place it flat side down and cut almost all the way through
  3. Next insert some garlic between the slits, scatter some butter on the potatoes
  4. Finally drizzle some olive oil, sprinkle salt and pepper and bake for about 40mins or until the potatoes are crispy and the flesh is soft!
  5. Serve hot!

Hasselback Potatoes are not your average baked potato - but an unique and delicious way to serve potatoes! These Hasselback potatoes look like a very fancy, elegant, and impressive side dish, but. Crisp on the outside, soft on the inside and topped with spicy sriracha butter. These hasselback potatoes are the bomb and perfect as an easy side dish. Where Do Hasselback Potatoes Come From?

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