Easy hasselback new potatoes
Easy hasselback new potatoes

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy hasselback new potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. anything you . Put the butter and oil in a roasting tin over a medium heat to melt the butter. Tip in the potatoes, season, and scatter over the oregano.

Easy hasselback new potatoes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Easy hasselback new potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy hasselback new potatoes using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy hasselback new potatoes:
  1. Make ready 500 g new potatoes
  2. Take Olive oil
  3. Make ready Salt
  4. Make ready Pepper

I've had potatoes with every meal this week. I am so tired of potatoes… Make sure you PIN Loaded Hasselback Potatoes! Words I never thought I'd say. Everyone LOVES an easy hasselback potatoes recipe.

Instructions to make Easy hasselback new potatoes:
  1. The objective is to make the potato have even little slots. As it bakes the skin tightens and it opens like a fan, allowing heat to penetrate the potato. This creates a crispy skin and a soft centre.
  2. The trick is to use a large spoon - metal or wooden. You place the potato in the spoon and then use a knife to make the slots
  3. Mix in a bowl with olive oil, salt and a little pepper. You can use Parmesan cheese here too if you like.
  4. Bake in the oven for 35-40 minutes at 200 fan, turn up to 220 for 5-10 minutes at the end for crispy skins

The fun thing about hasselback baked potatoes is their resemblance to French fries, or thick potato chips. Now, hear me out! hasselback potatoes are crisp on the outside and super soft and tender on the interior. Peel the potatoes, and place in bowl of cold water to prevent browning. Place potatoes into a large wooden or metal spoon. Mix the herbs, salt and pepper in a large bowl.

So that is going to wrap it up with this special food easy hasselback new potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!