Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable coconut rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vegetable Coconut Rice is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Vegetable Coconut Rice is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have vegetable coconut rice using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetable Coconut Rice:
- Make ready Rice
- Get Butter
- Prepare Coconut milk
- Take Coconut oil or vegetable oil
- Get Meat stock
- Make ready Carrots
- Take Green beans
- Take Green pepper
- Prepare Grinded Red pepper
- Prepare Grinded Scotch Bonnet
- Take Onions
- Take Garlic
- Make ready Corn maize
Steps to make Vegetable Coconut Rice:
- Wash your rice thoroughly and drain for some minutes
- Toast your rice with butter on low heat until it turns brown.
- Pour out the coconut milk and meat stock into the pot. If there is need for more water you can add boiled water.and let it cook
- Rep your vegetables and start cooking
- In a different pot, heat oil and then add onions, garlic,and pepper puree.let it steam for 2 mins
- Add carrot, green pepper, seasoning and spices
- Pour the cooked rice while still turning it
- Finally add green pepper, spring onions and corn maize.let it cook for few mins on low heat. Food is ready
So that is going to wrap it up with this special food vegetable coconut rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!