Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, coconut rice (narali bhat). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut Rice (Narali bhat) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Coconut Rice (Narali bhat) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut rice (narali bhat) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Rice (Narali bhat):
- Get 1 bowl rice any kind I took basmati tukda
- Get 2 bowls grated coconut
- Take 2 bowls jaggery
- Take 3 bowls water
- Make ready 2 to 3 cloves
- Take 3 tablespoons Desi ghee
- Take Pinch salt
- Make ready pinch Nutmeg powder
- Prepare 4-5 tablespoons milk
- Take as required Dry fruits
Instructions to make Coconut Rice (Narali bhat):
- Soaked rice for ten minutes.
- Heat Pan add desi ghee to it saute grated coconut add jaggery to it allow it to cook slowly but be sure it should not stick.
- Now pressure cook the rice by giving two whistles.Allow it to cool
- Roast dry fruits in little ghee
- Add nutmeg powder to coconut mixture, add dry fruits also.
- Now in another pan arrange layers of rice and coconut mixture.give steam for 5 minutes. Mix well and serve hot with desi ghee.
So that’s going to wrap this up with this special food coconut rice (narali bhat) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
