Rice Vermicelli and Chinese Okra Soup
Rice Vermicelli and Chinese Okra Soup

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice vermicelli and chinese okra soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Rice Vermicelli and Chinese Okra Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Rice Vermicelli and Chinese Okra Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rice Vermicelli and Chinese Okra Soup:
  1. Make ready Half a cup of cooked rice vermicelli
  2. Make ready 2 small chayotes, cut into a few parts
  3. Make ready 1 chinese okra, peel and then cut
  4. Take 3 garlics, chopped
  5. Get 1/2 a tomato, cut into several parts
  6. Take Some water
  7. Prepare Some salt
  8. Prepare Pepper
  9. Get Chicken powder
  10. Get 1 tbsp oil
Steps to make Rice Vermicelli and Chinese Okra Soup:
  1. Heat the oil in a pan.
  2. Then fry the garlics until fragrant.
  3. Add the water and let it simmer.
  4. Then add the chayotes and chinese okra. Let them softem.
  5. Then add the vermicelli, tomato and seasonings.
  6. Mix and taste test.
  7. Turn off the heat when everything is good.
  8. Serve.

So that’s going to wrap it up for this special food rice vermicelli and chinese okra soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!