Pork Loin in an Onion Gravy
Pork Loin in an Onion Gravy

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pork loin in an onion gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This delicious pork roast recipe with caramelized onion gravy is perfect for Sunday Supper! For that reason alone, it's worth making it to share with In a few simple steps, you have a delicious pork roast dinner. From our simple oven roast pork recipe, to an instant pot version, there's so many possibilities.

Pork Loin in an Onion Gravy is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Pork Loin in an Onion Gravy is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have pork loin in an onion gravy using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pork Loin in an Onion Gravy:
  1. Get 1/2 large onion
  2. Make ready 1-1/2 cup chicken broth
  3. Prepare 2-1/2 pound pork loin boneless
  4. Make ready 3 tablespoon all purpose flour
  5. Take 1-1/4 teaspoon ground black pepper
  6. Get 1-1/4 teaspoon kosher salt
  7. Get 2 cloves garlic whole
  8. Make ready 1 teaspoon granulated garlic powder
  9. Take 2 tablespoons extra Virgin oil

And special is what I found as I looked through my Southern Living cookbooks. Untie the pork and score the skin well with a sharp knife. Cut down the length of the meat, then open out like a book so you can stuff the sausage meat inside. Rub the joint all over with salt and pepper and place in a roasting tray.

Steps to make Pork Loin in an Onion Gravy:
  1. In a large skillet add the oil and heat.
  2. Slice the loin 3/4 inch /19mm thick. I got 7 chops. Add 6 to the hot skillet. Dice the 7th one and add.
  3. Slice the onion and peel the garlic cloves. When you turn the chops after 3-1/2 minutes of searing add the onion and garlic along with the spices.
  4. Sear for 3-1/2 minutes.
  5. Add the broth.
  6. Take the chops out of the skillet
  7. Whisk the flour in the broth with onions in it.
  8. Add the chops back in and let them seep in the gravy.
  9. Serve I hope you enjoy!!

Smoking Pork Loin on a Weber Kettle Return pork to skillet; spoon onion mixture over pork. Need an easy pork roast recipe? Herb Crusted Pork Loin with Pan Gravy is ready in about an hour start-to-finish. This spiced pork roast is always a Transfer to a small bowl and add the salt, pepper, thyme and rosemary.

So that is going to wrap it up for this special food pork loin in an onion gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!