Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, coconut rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef.
Coconut Rice is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Coconut Rice is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook coconut rice using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Coconut Rice:
- Make ready 2 cups pre cooked rice
- Get 2 tbsp refined oil
- Take 1 tsp mustard seeds
- Make ready 1/2 tsp cumin seeds
- Make ready 1 pinch asafoetida
- Get 2 tbsp chana dal soaked
- Take 10-12 roasted cashewnuts
- Take 1 dry red chilli
- Take 3-4 green chillies
- Take 1 sprig curry leaves
- Make ready 1 tsp ginger grated
- Get 3/4th cup coconut fresh grated
- Get To taste salt
It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and. Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt.
Instructions to make Coconut Rice:
- Soak chana dal for 15 minutes.Drain and set aside.This rice is best done with cold leftover rice.Heat oil in a pan and sprinkle mustard,cumin seeds,curry leaves,green chillies and 1 dry red chilli.When they crackle,add asafoetida.Then add grated ginger,soaked and drained chana dal.Urad dal may also be added along with chana dal.Fry for few minutes and add roasted cashewnuts.Toss all and add fresh grated coconut. Fry for few minutes.Add salt to taste.
- Add the rice and toss till well mixed.Serve hot as it is or with any dry curry of your choice.
Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian. Fluffy coconut rice alluded me for years. This is super fluffy, none of the gluey Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but. Unlike some coconut rice recipes, this coconut rice is not sticky.
So that is going to wrap it up with this special food coconut rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
