Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken nuggets. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Nuggets is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Nuggets is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken nuggets using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Nuggets:
- Get 1 lb. ground chicken
- Make ready 1/4 cup old fashioned oats
- Take 1/4 cup grated parmesan, divided
- Take 3/4 tsp. paprika, divided
- Get 1/2 tsp. garlic powder
- Take 1/4 tsp. onion powder
- Prepare 1/4 tsp. ground pepper
- Get pinch salt
- Prepare 1/2 cup breadcrumbs
- Make ready 1/2 tsp. dried parsley
Steps to make Chicken Nuggets:
- Preheat the oven to 375°F. Line a baking tray with foil and spray with non-stick cooking spray and set it aside.
- In a small, shallow bowl toss together the breadcrumbs, parsley, half the paprika and half the parmesan cheese. Set it aside.
- In a large bowl, combine the ground chicken, oats, other half of the parmesan, other half of the paprika, garlic powder, onion powder, salt and pepper. Use your hands to combine it all together.
- Form balls out of the chicken mixture and lightly flatten them with your fingers to form a nugget shape. Place each in the breadcrumb mixture and coat them completely.
- Place breaded nugget on the prepared baking tray and bake for 15-20 minutes, flipping halfway through cook time or until they reach an internal temperature of 165°F. Serve immediately and enjoy!
- To freeze : Prepare the nuggets up to step 4, then place them on a tray lined with parchment paper and pop them into the freezer for 2 hours. Then transfer them to a freezer safe bag or container. Freeze for up to 3 months. No need to thaw before baking, just add an additional 3-4 minutes into the cook time until an internal temperature of 165°F is reached.
So that’s going to wrap this up for this exceptional food chicken nuggets recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
