Crustless veggie quiche
Crustless veggie quiche

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crustless veggie quiche. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crustless veggie quiche is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Crustless veggie quiche is something which I have loved my whole life.

A colorful medley of orange bell. I make this quiche and then take slices to work for breakfast. Its a filling quiche that is healthy and delicious.

To get started with this recipe, we have to prepare a few components. You can have crustless veggie quiche using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crustless veggie quiche:
  1. Prepare 1 1/2 cup onion, chopped
  2. Take 1 clove garlic, chopped
  3. Get 3 cup fresh spinach
  4. Prepare 1 cup mushrooms, sliced
  5. Get 6 eggs
  6. Take 1/2 cup heavy cream
  7. Get 1/4 tbsp garlic powder
  8. Make ready salt
  9. Get pepper
  10. Make ready 1 tbsp olive oil
  11. Prepare 1 tbsp olive oil
  12. Get 1/2 cup swiss cheese

This easy to make vegetarian quiche recipe is crustless and low in carbs but big on flavor! I especially like this crustless vegetable quiche. It is gorgeous - so colorful with all the vegetable colors, and I love that it contains so many veggies! I serve it often for brunch, and everyone raves.

Steps to make Crustless veggie quiche:
  1. Preheat oven to 350° Add 1tblspn of oil to large pan. Heat low-medium until oil is hot.
  2. Add chopped onion. Cook low- medium until soft and translucent.
  3. Add chopped garlic
  4. Add fresh spinach and mushrooms. I add salt and pepper here.
  5. Beat eggs and cream, and cheese together. I add salt and pepper here too. Combine with with veggie mix.
  6. Add remaining olive oil to baking dish and pour in mixture.
  7. Bake ~40 min or until set.

Crustless veggie quiche is not an average breakfast recipe, it's great for weekend brunches and can be taken with you to work or to picnics and potlucks. Simply serve with chutney on the side. You guys, this quiche is so crazy good! Whipping up a delicious quiche has never been easier! This healthy breakfast dish has no crust, so it has fewer calories than a traditional quiche.

So that’s going to wrap it up for this special food crustless veggie quiche recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!