Yum Yum's Soup
Yum Yum's Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yum yum's soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Japanese Steak House Yum Yum Sauce! Yum Yum Sauce is a) the best name ever, and b) what is often served at Japanese hibachi restaurants, and also, as I found out last weekend, at fun hipster restaurants with ethnic fusion food. Yum Yum Jumbo can give the delicious taste of sweet by shrimp, and fresh and clean ingredients with sour and chili flavor in cream Tom Yum soup like real Tom Yum style.

Yum Yum's Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Yum Yum's Soup is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have yum yum's soup using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yum Yum's Soup:
  1. Take 2 large bok choy (use upper half or less)
  2. Get 1 large Sweet onion
  3. Prepare 1 bundle scallions (small bulbs)
  4. Get 8 Shiitake mushrooms
  5. Get 2 cups Bean sprouts
  6. Prepare 1/4 section ginger (optional)
  7. Prepare 1-2 eggs
  8. Prepare 1/2 clove garlic or 2 teaspoon minced
  9. Make ready 2 containters chicken stock (you many use other stocks )
  10. Get 1 teaspoon Natures seasoning
  11. Make ready 1 tablespoon Chinese 5 spices
  12. Take 2 pinches cinnamon (optional)
  13. Prepare 1/2-1 cup Teriyaki sauce
  14. Get Teaspoon olive oil
  15. Make ready Fresh cilantro for garnish (optional)

This Tom Yum Soup recipe is authentic as it gets — straight from Bangkok, Thailand, courtesy of Silom Thai Cooking School. Buttery Roasted Veggie Soup for the happy foodie mini!🍵Oh wait, it was yum Nan's yum-yums! A pinch of creativity, a dash of passion, an ounce of patience and loads of love - these are my favourite. Tom Yum Soup. featured in Immunity-Boosting Foods.

Steps to make Yum Yum's Soup:
  1. Pour the containers of stock in a larger pot and add the olive oil. Bring to a boil. add a few cups of water if need be.
  2. Chop all veggies and add seasonings, bok choy, sweet onion, and bean sprouts to pot now. Turn down heat to medium or medium high. Cover and cook for 40mins or longer. Gently stir.
  3. Continue cooking on medium or medium high and add in the shiitake mushrooms, and scallions. Stir, cook for 30 mins or longer if need be. Taste and season to your liking. Drop egg(s) in last, stir, cook for 3-5 mins more.
  4. Let cool for 5 mins or serve hot. Garnish with cilantro just before serving.

I was hesitant but it did not disappoint. Tasted like what you get in the restaurant. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Classic tom yum soup with all the hot sour flavours you'd expect.

So that is going to wrap this up with this special food yum yum's soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!