Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy open faced tuna melts. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Open Faced Tuna Melts is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Open Faced Tuna Melts is something that I have loved my whole life. They’re nice and they look wonderful.
This Open Faced Tuna Melt is a little spicy, cheesy, has no mayonnaise and is loaded with flavor! When Aunt Joan first told me that we were having tuna melts, I have to admit that I wasn't exactly excited. A tuna melt is a warm, open-faced sandwich made with tuna salad and topped with tomato and melted cheese.
To get started with this recipe, we have to prepare a few ingredients. You can have easy open faced tuna melts using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy Open Faced Tuna Melts:
- Get Tuna Salad:
- Prepare 2 cans (6 oz.) each tuna
- Make ready 1/3 cup mayo
- Make ready Juice from 1/2 lemon
- Prepare 2 tbsp. finely diced celery
- Get 2 tsp. Dijon mustard
- Get 1/4 tsp. each salt and pepper
- Make ready Tuna Melts:
- Prepare 4 English muffins, split
- Get Tuna salad
- Take Shredded cheddar cheese
They actually are delicious, and are Remove tuna melts from wire rack with a spatula. I like to put some red leaf lettuce leaves under the tuna melts just for some added. This open-faced tuna melt recipe is one that we make from the comfort of our own home all of the time. Great deli flavor, direct from your kitchen!
Steps to make Easy Open Faced Tuna Melts:
- To make the tuna salad, just place the tuna in a large bowl and break it up with a fork. Stir in all the rest of the ingredients together and set it aside. Set the oven to broil and lay out the split muffins on a baking tray. Broil them until toasted to your liking, then set the oven temperature to 400°F.
- Top the toasted muffins with the tuna salad, then with a sprinkle of cheddar. Place them in the oven for 8-10 minutes, until the cheese has melted. That's it! Serve it up with whatever side items sound good.
Does it really get any better than that? It is quick and easy to prepare, and the kids just love it! This sandwich tastes amazing with a big slice (or two) of. These open face tuna melt sandwiches serve two and make a nice light, simple lunch or supper. They are the perfect way to elevate your basic tuna sandwich into a sensational one.
So that is going to wrap this up with this special food easy open faced tuna melts recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
