Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut rice pancake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Coconut Rice pancake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Coconut Rice pancake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook coconut rice pancake using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut Rice pancake:
- Take 1 cup rice cooked
- Make ready 1 tbsp maida
- Get 1 tbsp corn flour
- Get 1/2 cup coconut grated
- Prepare 1/2 cup sugar
- Prepare 1/8 tsp cinnamon powder
- Get 1 tbsp ghee
- Make ready 1 tbsp oil
- Prepare 1 tsp cardamom powder
- Make ready 2 tbsp milk
- Take 1 tbsp Hersheys Caramel syrup optional
Steps to make Coconut Rice pancake:
- Keep ingredients at hand.Now grind the cooked rice,can add some milk to grind well
- Remove ground rice add maida,coconut, sugar,corn flour maida mix well now like
- This dough is ready keep soft consistency with milk wash to make round shapes tapping with hand and keep ready head ghee in a pan start adding the ready dough pancakes to the heated ghee in pan
- Cover cook 2-3minutes one side turn sides slowly cook light brown on both sides
- Remove in plates as done both sides serve hot topping with caramel or any topping as preferred or as is.
So that’s going to wrap it up with this exceptional food coconut rice pancake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
