Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, buffalo chicken bowl. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Buffalo Chicken Bowl is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Buffalo Chicken Bowl is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have buffalo chicken bowl using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Buffalo Chicken Bowl:
- Make ready 1 chicken breast; boneless, skinless
- Get 1 cup buffalo sauce
- Take 1/2 avocado; thick slices
- Take 1/3 bunch cilantro; chiffonade
- Make ready 1/4 red onion; julienne
- Make ready 1 handful of arugala
- Prepare 1 champagne vinaigrette; as needed
- Take 1 tsp onion powder
- Get 1 tsp garlic powder
- Take 1 tsp paprika
- Prepare 1/2 tsp ground celery seed
- Take 1/2 tsp ground coriander seed
- Make ready 1 pinch of salt and white pepper
- Make ready 1 vegetable oil; as needed
Steps to make Buffalo Chicken Bowl:
- Coat chicken with enough oil to cover. Season with dried spices. Sear each side in a cast iron pan. Add buffalo sauce. Cover and bake at 300° for approximately 40 minutes or until thermometer reaches 165°
- Cover onions with cold water for ten minutes to remove a little of the pungent bite.
- Combine arugala, cilantro, and onions in a mixing bowl. Toss with enough vinaigrette to coat. Add a pinch of salt. Place at the bottom of a large salad bowl.
- Top with avocado then chicken breast.
- Variations; Celery, carrots, blue cheese, goat cheese, mozzarella, gruyere, parmesan, smoked gouda, swiss, roasted bell peppers, corn, ranch, sour cream, yogurt sauce, fennel, croutons, fried tortilla strips, spinach, romaine, butter leaf, Boston bibb, tomato, steak, shrimp, vinegar, lemon, lime, grapefruit, roasted garlic, caramelized onions, fried shallots, pickled vegetables, blue cheese dressing, black beans, bacon
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