Crustless Quinoa, Vegetables and Bacon Quiche
Crustless Quinoa, Vegetables and Bacon Quiche

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, crustless quinoa, vegetables and bacon quiche. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Crustless Quinoa, Vegetables and Bacon Quiche is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Crustless Quinoa, Vegetables and Bacon Quiche is something which I’ve loved my whole life.

The crustless quiche is the easygoing answer to practically every breakfast problem I've ever seen. Stir in any mix-ins such as meat, cheese, vegetables, or herbs. At this point the casserole may be refrigerated.

To get started with this recipe, we must first prepare a few ingredients. You can have crustless quinoa, vegetables and bacon quiche using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crustless Quinoa, Vegetables and Bacon Quiche:
  1. Prepare Filling
  2. Get 1/2 cup cooked quinoa
  3. Prepare 1 cup cooked mixed vegetables (I used cauliflower, carrot, green beens, corn and celery)
  4. Prepare 1/2 cup cooked and crumbled bacon
  5. Get 1/2 cup milk
  6. Prepare 6 large eggs
  7. Make ready 2 cup grated cheese
  8. Make ready salt and black
  9. Take Note: you can add additional seasonings if you desire…

This Crustless Quinoa Quiche is perfect for a hearty breakfast, a simple lunch and even a satisfying dinner when served with a side salad. Be the first to write a review! Bacon and cheese make this eggy crustless quiche a guaranteed crowd-pleaser. Plus, it's so easy that it'll be your go-to recipe for every breakfast and brunch For brunch, serve this crustless quiche with a salad of fresh spring greens and raspberries or blueberries tossed with a vinaigrette dressing.

Instructions to make Crustless Quinoa, Vegetables and Bacon Quiche:
  1. Mix quinoa, mixed vegetables and bacon in a large bowl with half of the cheese.
  2. In another bowl whisk/ beat eggs, salt, black pepper and any additional seasonings if desired
  3. Add beaten eggs mixture to the quinoa mixture. Stir until well to combine and pour into greased baking dish. Top with remaining cheese.
  4. Bake in oven 350°© for 45-50 minutes or unit a fork inserted into the middle comes out clean.

This is a healthy, high protein, low-carb, crustless, Bacon & Vegetable Quiche. I'm using Organic Spinach, Kale, Tomatoes, Onion, Mushrooms and Orange Bell. Zucchini, squash, and orange bell peppers take this quiche to the next level and will make you feel like summer has come early. With crunchy bacon bits and creamy avocado baked inside, this crustless quiche reminds us of a club. Crustless Quiche from Delish.com is somehow more delicious than its eggy cousin, the frittata.

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