Coconut Rice
Coconut Rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, coconut rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef.

Coconut Rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Coconut Rice is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have coconut rice using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Rice:
  1. Make ready 1 . Cooked rice - 1 cup
  2. Prepare 2 . Grated coconut - 1/2 cup
  3. Prepare 3 . Coconut oil - 1 tbsp
  4. Get 4 . Mustard - 1/2 tsp
  5. Take 5 . Cumin - 1/2 tsp
  6. Take 6 . Broken red chilli - 1
  7. Get 7 . Curry leaves - 5 - 6
  8. Prepare 8 . Ginger - 1 tbsp grated
  9. Make ready 9 . Hing - pinch
  10. Get 10 . Channa dal - 1 tsp
  11. Make ready 11 . Peanut - 1 tbsp
  12. Take 12 . Cashews - 1 tbsp
  13. Take 13 . Salt - as needed
  14. Take 14 . Coriander leaves - 1 tbsp chopped finely

It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and. Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt.

Instructions to make Coconut Rice:
  1. Cook rice with bit of salt and 1 tsp of oil. Cool this completely.
  2. Heat oil in kadai add mustard, cumin, red chilli curry leaves. Once mustard splutter add chopped ginger and hing. Saute a bit.
  3. Add channa dal, peanut, cashews. Once channa dal and cashews turns golden colour add grated coconut and coriander leaves. Saute couple of minutes.
  4. Add this to rice and mix this thoroughly. Adjust salt level and serve hot.

Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian. Fluffy coconut rice alluded me for years. This is super fluffy, none of the gluey Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but. Unlike some coconut rice recipes, this coconut rice is not sticky.

So that’s going to wrap this up for this special food coconut rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!