Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, coconut rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Coconut Rice is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Coconut Rice is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook coconut rice using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Coconut Rice:
- Make ready 1 cup rice
- Get 2 tsp spns grated coconut
- Make ready 1 tbsp oil
- Get 1 tbsp mustard seeds
- Take 1 pinch Asafoetida
- Get as needed Salt
- Make ready 1 tbsp cashew slices
- Prepare 1-2 green chillies
- Make ready 1 inch ginger grated
- Make ready 1 tsp Urad dal
- Prepare 1 tsp chana dal (optional)
- Prepare 1-2 dry red chillies
- Prepare 7-8 curry leaves
Instructions to make Coconut Rice:
- Wash and soak rice for 15 -20 minutes in water
- Grind coconut,green chillies, ginger and few curry leaves together.
- Steam rice adding little salt. Cook rice and spread in plate
- Heat oil in kadhai add mustard seeds then add Urad dal, chana dal and cashews in oil fry it till golden brown. Add dry red chillies, curry leaves and Asafoetida in it stir it.
- Now add grinded coconut and saute it for 2-3 minutes add salt as per taste mix it.
- Add steamed rice and mix it well
- Cover it and cook for 3-4 minutes
- Serve hot or cold
So that’s going to wrap it up with this exceptional food coconut rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
