Cube Steak in Brown Mushroom Gravy
Cube Steak in Brown Mushroom Gravy

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cube steak in brown mushroom gravy. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cube Steak in Brown Mushroom Gravy is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cube Steak in Brown Mushroom Gravy is something which I’ve loved my entire life. They’re fine and they look wonderful.

Season cube steaks with salt, pepper and garlic powder to taste. Brown cube steaks in preheated skillet. This cube steak with onion gravy recipe is so easy and so delicious.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cube steak in brown mushroom gravy using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cube Steak in Brown Mushroom Gravy:
  1. Prepare 4 pieces cube steak
  2. Prepare 1 cup flour
  3. Take 1 tbs seasoned salt
  4. Make ready 1/2 tsp black pepper
  5. Make ready 4 tbs butter - divided
  6. Get 2 tbs vegetable oil
  7. Take 12 oz button mushrooms - sliced
  8. Take 1/2 tsp dried thyme
  9. Make ready 2 cups beef broth
  10. Take to taste Additional salt and pepper

It's easy to make in the slow cooker and serve with mashed potatoes and green vegetables on the side. Drizzle the thick and flavorful gravy on top for the perfect home-style dinner! Serve your cube steaks and creamy mushroom gravy with homemade mashed potatoes and a salad with a large piece of bread for any excellent dinner You should see a nice, dark golden brown crust on the cooked side of the cube steak. Allow them to cook and brown for at.

Steps to make Cube Steak in Brown Mushroom Gravy:
  1. Place flour, seasoned salt, and pepper in a wide, shallow dish (like a pie plate). Stir to combine.
  2. Heat a large deep sided sautée pan over medium high heat. Add vegetable oil and 2 tbs of the butter.
  3. Lightly season both sides of each cube steak with salt and pepper. Dredge in flour to coat, gently tapping off excess so coating is nice and light.
  4. When oil and butter are nice and hot place cube steaks in pan. Cook 2 minutes per side. Transfer to a paper towel lined plate. Set aside.
  5. Add mushrooms to pan. Sprinkle with thyme. Cook until mushrooms begin to soften, stirring frequently. About 5 minutes.
  6. Add remaining 2 tbs butter to pan. As soon as it melts stir in 4 tbs of the flour used to coat the cube steaks. Cook for 2 minutes, stirring constantly.
  7. Wisk in beef broth. Increase heat to medium high. Bring to a simmer until gravy thickens, wisking frequently.
  8. As soon as gravy thickens return cube steaks to pan, turning to coat evenly with gravy. Reduce heat to low. Let rest 5 minutes for cube steaks to heat through and soak in some of that gravy.
  9. Serve with mashed potatoes and a side salad to complete your tasty meal. Enjoy!
  10. Note: As always, taste for seasoning before serving. I usually give the mushrooms a light sprinkling of salt and pepper as they cook, but almost never add salt beyond that point. It's up to you to determine how you want it seasoned.

Cubed steaks are coated in flour and pan-fried. This country-style steak is covered in a super Tenderized cubed steak is breaded and pan-fried and then topped with a creamy milk gravy made I always cooked cubed steak in a crockpot w cream of mushroom and other ingredients… never. I grew up eating cubed steak covered in gravy, like chicken fried steak, and just pan fried. When you allow the Instant Pot Cubed Steak and Gravy to natural release for five minutes is where the magic happens. This helps tremendously in tenderizing your meat, that is a trick I learned early on.

So that’s going to wrap it up with this exceptional food cube steak in brown mushroom gravy recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!