Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, homemade instant taco 🌮 (leftover chapati/wheat bread). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Taco belongs to Mexico originally but today, it is baked and enjoyed globally. Let's check out the ingredients for taco step by step. Make TACOS in India style with leftover Rotis chapatis at home.
Homemade Instant Taco 🌮 (leftover chapati/wheat bread) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Homemade Instant Taco 🌮 (leftover chapati/wheat bread) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade instant taco 🌮 (leftover chapati/wheat bread) using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Homemade Instant Taco 🌮 (leftover chapati/wheat bread):
- Take 6 Leftover chapatis
- Prepare 1 big potato - boiled, peeled & mashed well
- Get 2 medium potatoes - boiled, peeled & mashed well
- Take 3 small potatoes - boiled, peeled & mashed well
- Take As needed Cheese of choice; grated
- Get 1 medium onion diced
- Make ready 1 tsp red pepper flakes (as needed; optional)
- Get To taste Salt
- Prepare As needed Tabasco Smoked Paprika sauce (optional)
- Prepare 5 gms Crushed red pepper or as per preference
It's made in an Instant Pot® and comes out juicy, tender and crispy! No mess, no fuss, just delicious chicken ready to be piled on tortillas and topped with your favorite fixings! Once it is fully cooked, switch the steam release over and let the pressure come down. Pop the lid off, hit SAUTE and cook.
Steps to make Homemade Instant Taco 🌮 (leftover chapati/wheat bread):
- To the mashed potato; mix in salt, onion and crushed pepper and Tabasco sauce. Let sit for 2 minutes.
- Meanwhile, gather the rest of the ingredients. Now, open a leftover chapati and add cheese on to it. Then spoon in the masala prepared in Step 1. Fold the chapati in half thereby closing it to form the shape of a taco.
- Repeat with remaining chapatis. Serve hot with tomato ketchup.
How to Make Instant Pot Tacos. I love this homemade version because I can use it in so many things and it doesn't contain any MSG, extra sodium, or other additives found in the store bought packets. Brown your ground meat in the Instant Pot using the saute function. I made this recipe a while back and just now got time to post it. Many of you have been asking me to post recipe to put in lunchbox for kids and I can tell you this is perfect for that.
So that is going to wrap it up with this exceptional food homemade instant taco 🌮 (leftover chapati/wheat bread) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
