Sriracha Tuna Melt
Sriracha Tuna Melt

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sriracha tuna melt. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sriracha Tuna Melt is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Sriracha Tuna Melt is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have sriracha tuna melt using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sriracha Tuna Melt:
  1. Get 1 tbsp Sriracha Sauce
  2. Prepare 2 tbsp Mayonnaise
  3. Make ready 1 can Tuna (120 - 170 g)
  4. Make ready Sliced Bread (2 pc)
  5. Get Cheese (shredded)
Instructions to make Sriracha Tuna Melt:
  1. Drain tuna if necessary, combine with sriracha and mayonnaise in a bowl. Mix well.
  2. Place two pieces of bread on a toaster oven tray. Apply tuna mixture evenly to each slice.
  3. Evenly distribute shredded cheese across each slice with desired amount.
  4. Toast in toaster oven to preference, ensuring cheese is melted thoroughly.
  5. Remove from toaster oven, garnish with cilantro or other herbs. Apply a thin sriracha topping if desired.
  6. Let cool, serve and enjoy!

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