Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black chicken soup with american ginseng. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Black Chicken Soup with American Ginseng is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Black Chicken Soup with American Ginseng is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Get Whole black chicken
  2. Get American ginseng
  3. Make ready Chinese yam
  4. Get Solomons seal
  5. Get Goji berries
  6. Get 2 tsp rock salt
Instructions to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

So that is going to wrap this up with this special food black chicken soup with american ginseng recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!