Blueberry Bread Pudding
Blueberry Bread Pudding

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, blueberry bread pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This delicious blueberry bread pudding is made with fresh blueberries. Try this recipe for tasty Bread pudding is an excellent way to use leftover stale bread. Blueberry bread pudding baked with a homemade golden sauce is a rich and tasty dessert for special occasions.

Blueberry Bread Pudding is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Blueberry Bread Pudding is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have blueberry bread pudding using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Bread Pudding:
  1. Take 10 slices bread
  2. Take 2 pound bluberries
  3. Get 3-4 eggs
  4. Get 1/2 cup heavy cream or….less if using 1/2
  5. Make ready Up to 4 tablespoons vanilla extract
  6. Prepare Up to 1.5 tablespoons almond extract
  7. Take 5 tablespoons truffle honey
  8. Make ready Truffle butter
  9. Take Blue agave instead of sugar
  10. Make ready Confection sugar

Serve blueberry mixture over bread pudding. This bread pudding is very versatile, easy to make and turns out delicious. I agree with previous reviewers that the cream cheese does not add anything. The good news is, Blueberry Bread Pudding takes a light twist on a classic indulgence.

Instructions to make Blueberry Bread Pudding:
  1. Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first.
  2. Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray.
  3. Then once the bread covers the bottom of the pan, start loading the beautiful blueberries.
  4. Add some confection sugar on top of the blueberries.
  5. Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil.
  6. Bake for 45 minutes at 350°, take out and allow to cool.
  7. Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.

Made with less fat, but not less flavor, this Blueberry Bread Pudding is great way to do a decadent dessert that. Serve this bread pudding recipe warm out of the oven for a breakfast. ,,This is gonna be good,, don't mess it up with to much sugar,, this most delicious homemade country style soul food recipe is just one step past my basic. Blueberry bread pudding with seasonal summer peaches. Toasted pieces of brioche soak in a sweet cream then are topped with the fruit. This dessert casserole is baked in a water bath to create a.

So that is going to wrap this up for this special food blueberry bread pudding recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!