Coconut rice,fried plantain and chicken
Coconut rice,fried plantain and chicken

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut rice,fried plantain and chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Original Fried Chicken Recipe With Coconut Rice And Fry Plantain And Fry Chicken Gravy SUBSCRIBE to Chef Ricardo Cooking ▸. Jollof rice is a household staple, often accompanied by fried plantain. To cook the plantain, simply heat the coconut oil in a high-sided pan until hot.

Coconut rice,fried plantain and chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Coconut rice,fried plantain and chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook coconut rice,fried plantain and chicken using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice,fried plantain and chicken:
  1. Get Rice
  2. Prepare Plantain
  3. Take Chicken
  4. Make ready Coconut
  5. Prepare Coconut flavour
  6. Get Curry
  7. Get Thyme
  8. Get Salt
  9. Make ready Onion
  10. Prepare Carrots
  11. Prepare Green peas
  12. Make ready Vegetable oil

Normally I just make two separate. We're simmering tonight's chicken with these ingredients (plus ginger, butter, and a bit of lime juice), then serving it over cooling coconut rice, which eagerly soaks up the vibrant sauce. A side of roasted plantain makes for a sweet complement to every bite, while marinated cucumber balances the dish's. There they serve fried plantains for breakfast along with fruit, eggs, a mixture of rice and beans, and a mug of fresh roasted coffee.

Steps to make Coconut rice,fried plantain and chicken:
  1. Dice the plantain and fry in heated vegetable oil.
  2. Season chicken with salt,seasoning,onion and thyme.fry in vegetable oil.
  3. Break and grate the coconut pour in 2cups of warm water and squeeze out the liquid.parboil rice and fry onion,curry,thyme,coconut flavour, pour in the coconut liquid,chicken stock,add salt and seasoning and after it has boiled well then pour in the parboiled rice.
  4. After 20minutes the food will almost be ready.cut and pour in the carrots and green peas.

I especially love frying them in some coconut oil because it adds just a touch of sweetness and some good fats. When they're done right, they almost taste like bananas. Coconut Fried Rice - Easy, tasty tropical rice that will heat the spot. Your favorite fried rice on a next level! While the rice cooled I put about a tablespoon of olive oil in an extra pan and heated it on med.

So that is going to wrap this up with this exceptional food coconut rice,fried plantain and chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!