Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, hand-tore spelt noodle chicken soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Hand-tore Spelt Noodle chicken Soup is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Hand-tore Spelt Noodle chicken Soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have hand-tore spelt noodle chicken soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hand-tore Spelt Noodle chicken Soup:
- Prepare 3/4 cup organic AP flour
- Take 1/4 cup organic spelt flour
- Get 1/4 tsp salt
- Prepare 16 oz homemade chicken broth
- Make ready 1 yellow squash
- Prepare 6 small tomatoes
- Get 4 mushroom
- Prepare 1/2 cup sweet Thai basil
- Take 1 tsp salted shrimp
- Make ready Fish sauce
- Prepare 1 Tsp galangal
- Prepare 1 Tsp lemon Grass
Steps to make Hand-tore Spelt Noodle chicken Soup:
- Slowly add water into flour mix with salt. Knead the dough until smooth. Wrap it in a plastic bag and rest for at least 30 min.
- Shredded yellow squash into matchsticks. Add a tsp salt to marinate the veggie.
- Heat up the broth and add 16 oz of cold water. Shred chicken meat by hands. Save one cup for each person.
- Once the broth heat up to rolling ball. Roll the dough into a big round flat piece at 1/8 ” thickness. Tear one piece at a time to boiling broth. Add rinsed squash, halved tomatoes. Adjust seasoning with fish sauce and salt. Drizzle a little bit sesame oil.
So that’s going to wrap it up with this special food hand-tore spelt noodle chicken soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!