Sweet and sour peppers, medium rare rib eye and coconut rice
Sweet and sour peppers, medium rare rib eye and coconut rice

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and sour peppers, medium rare rib eye and coconut rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Sour Rib (Tang Cu Pai Gu)is a quite popular dish in China. However, mostly people will eat it in restaurant rather than at home since restaurant version is Restrictively, spare ribs are selected as the main ingredients. The popularity is not only due to its delicious taste but also its beautiful color.

Sweet and sour peppers, medium rare rib eye and coconut rice is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sweet and sour peppers, medium rare rib eye and coconut rice is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook sweet and sour peppers, medium rare rib eye and coconut rice using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour peppers, medium rare rib eye and coconut rice:
  1. Get Rib eye
  2. Prepare Red peppers
  3. Take Onions
  4. Get Sugar
  5. Get Salt
  6. Make ready Black pepper
  7. Make ready Fresh thyme
  8. Make ready Butter
  9. Make ready Garlic
  10. Take Vinegar
  11. Get Rice
  12. Make ready Coconut cream/milk

Stir constantly with a spatula to dissolve the sugar slowly. Sweet and Sour Ribs is definitely a foreign food to our Chinese visitors. It is difficult for most to find a restaurant that serves food they would authenticate as true Season with salt and pepper. Sweet and Sour Ribs: Putting it all Together.

Instructions to make Sweet and sour peppers, medium rare rib eye and coconut rice:
  1. Season stake with black pepper and salt set aside
  2. Cut peppers and onions julienne cuts(stripes) dice garlic.heat pan add onions and garlic cook for 1min to remove the raw edge of garlic,add peppers season with salt and pepper to taste. Add sugar and vinegar cook for 2 min
  3. Cook rice use one cup of coconut milk with two cups of water,with 1 1/2 cups of rice
  4. Heat pan until hot add oil place stakes cook for 2 min on each side,place a knob of butter,crushed garlic,thyme and baste
  5. Remove stake let it rest for 10 min

To be sure there are no cornstarch lumps, I always strain the sauce. Pork fillet cubes sauteed with peppers, onions and garlic in a thick sweet and sour sauce. Serve over rice for a quick and delicious meal. Stir in the wine, vinegar and water. Mix in the soy sauce, ketchup and black pepper.

So that is going to wrap it up for this exceptional food sweet and sour peppers, medium rare rib eye and coconut rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!