Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, simple white bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simple White Bread is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Simple White Bread is something which I have loved my entire life. They’re nice and they look wonderful.
After punching the Simple White Bread and shedding a few tears, it was time for the Simple White When this Simple White Bread came out of the oven, I was more proud of it than I have ever been of. It's probably the simplest bread I've ever made, in terms of ingredients, equipment, and the amount of work required. If you've never made a loaf of bread before, this could be the gateway bread to lead.
To get started with this recipe, we must prepare a few ingredients. You can cook simple white bread using 8 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Simple White Bread:
- Prepare 1 2/3 cup lukewarm water, divided
- Take 2 1/4 tsp. active dry yeast
- Make ready 1 tsp. sugar
- Get 1 Tbsp. honey
- Get 1 tsp. salt
- Make ready 1 1/2 Tbsp. unsalted butter, cubed, room temperature
- Prepare 4 cups flour (+ additional 1/2 cup for rolling out dough, etc.)
- Prepare 1 Tbsp. melted butter (to brush tops of loaves)
Easy and simple white bread recipe I stole from the internet. Here's a simple, stress-free recipe for delicious plain white bread just like you'd get at the grocery store, but completely homemade–perfect for sandwiches! This is the same recipe as my simple whole wheat bread but it's made with white flour. Be sure your egg and oil are at room temperature and be sure to aerate your flour before measuring.
Instructions to make Simple White Bread:
- In mixer bowl, combine half of the lukewarm water with the active dry yeast and sugar. Allow to sit at room temperature for 15 minutes.
- Add remaining water, honey, salt, cubed butter and 4 cups flour.
- Mix in mixer with dough hook attachment on low speed for 5 to 10 minutes or until dough becomes soft and non sticky.
- It is done mixing when it pulls off mixer bowl walls.
- Grease a large glass bowl and place dough inside. Cover with plastic wrap and allow to rise in dry warm area for 45 minutes. It should appear to have doubled in size.
- Once it has risen, remove plastic wrap.
- Turn dough out onto clean floured surface and divide equally into 2 halves.
- Using your finger, press dough halves into flattened rectangles. This pushes out air bubbles.
- Roll each tightly into rolls and pinch seams together. Fold over ends under rolls to create loaves.
- Places each loaf into greased bread baking dish.
- Grease top part of plastic wrap to prevent dough from sticking and securely wrap around loaf pans.
- Allow to rise another 45 minutes. They should once again double in size.
- Preheat oven to 350 degrees. Place baking dishes in center of oven and bake for 30 minutes or until golden brown.
- Turn out on cooling rack and brush tops of each with melted butter.
- Allow to completely cool before slicing. Enjoy!
Paul Hollywood shows you how to make easy bread in a step-by-step video recipe because nothing tastes as good as a freshly baked, crusty loaf. This simple white bread recipe answers all those requirements. This bread reminds Italian bread very much. It's got only six ingredients in it, and it is great with both sweet or savory toppings. Simple and Tasty White Bread-a great beginner recipe to help you fall in love with making yeast This is a great bread for beginners.
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