Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, turkey and kale soup with black rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Turkey and kale soup with black rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Turkey and kale soup with black rice is something which I’ve loved my whole life. They are nice and they look wonderful.
Sprinkle each serving with parsley and Parmesan, if using, and serve. Ground Turkey and Rice Soup with Kale is a hearty soup that's full of flavor, and it's good for you too! I came across this recipe from Giada De Laurentiis and thought it sounded pretty tasty.
To begin with this particular recipe, we must first prepare a few components. You can have turkey and kale soup with black rice using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turkey and kale soup with black rice:
- Take soup
- Prepare 1 1/4 cup choped onion
- Get 1 peeled and chopped carrot
- Prepare 4 minced cloves of garlic
- Prepare 2 tsp thyme
- Get 1 salt and pepper to taste
- Prepare 4 cup kale, stems removed and chopped
- Prepare 6 cup chicken stock
- Prepare 1 lb ground turkey, lean
- Prepare 1 1/2 cup cooked black rice
- Get 2 tbsp olive oil
Loaded with nutrients and low in fat, so you can stay true to your "eating healthy" New Year resolutions. (This post is sponsored by my friends at Jennie-O!) While everybody and their mothers are recovering from all the fatty football food. Turkey Noodle Soup made with leftover turkey and veggies in a homemade turkey stock or chicken stock, full of thick egg noodles. Healthy Leftover Turkey Soup with Black Beans and Corn - Wordblab. Kale and Butternut Squash Turkey Soup - hearty, healthy and absolutely delicious!
Steps to make Turkey and kale soup with black rice:
- cook rice before starting soup as it can take as long as 45 -60 minutes to cook. Rinse cooked rice to get rid of any bleeding from color.
- In large heated stock pot, add oil and saute onions, carrots for five minutes. Add garlic and spices and cook an additional two minutes.
- Add in turkey and cook until no longer pink.
- Add in stock, kale and simmer on low for twenty minutes.
- Lastly, add in cooked rice and just cook until rice is heated, about two minutes.
- Serve and enjoy with a salad and fresh baked bread!
If you have leftover turkey, this turkey and brown rice soup is a no-brainer. Not only is it healthy and super tasty, but it is so easy (Instant Pot AND But he powered through (after dousing his soup with a pound of Parmesan cheese), and I'm happy to report he actually lived through the experience. Pesto Kelp Noodle Salad with Arugula. Chicken and Cauliflower Rice Soup with All the Herbs. Take out of the oven uncover and let cool about an hour.
So that is going to wrap this up with this special food turkey and kale soup with black rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
