Pioneer Woman Steak Fingers & Gravy
Pioneer Woman Steak Fingers & Gravy

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pioneer woman steak fingers & gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pioneer Woman Steak Fingers & Gravy is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Pioneer Woman Steak Fingers & Gravy is something that I have loved my entire life.

Steak fingers and gravy are yummy with mashed potatoes or biscuits, of course. Put butter and canola oil in a pan on high. Put dry ingredients in one bowl.

To get started with this recipe, we must first prepare a few ingredients. You can cook pioneer woman steak fingers & gravy using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pioneer Woman Steak Fingers & Gravy:
  1. Take 1 Steak
  2. Get 1 cup Flour
  3. Get 1 tsp Seasoned Salt
  4. Make ready 1/2 tsp Black Pepper
  5. Get 1/4 tsp Cayenne
  6. Make ready 2 Eggs
  7. Make ready 1/2 cup Milk
  8. Take 2 tbsp Butter
  9. Take Canola Oil

It is so simple to make and is perfect for pan seared or grilled steaks adding amazing deep savory flavor to your beef. The boys and their friends are fixing up a man cave on the ranch and Ree Drummond's feeding them during the remodeling. There are Chicken Bacon Ranch Paninis for lunch, then Steak Fingers with Gravy alongside a Mini Chopped Salad and Crazy Brownies for dinner. The largest category of the Pioneer Woman prepared food line is the main dishes.

Instructions to make Pioneer Woman Steak Fingers & Gravy:
  1. Cut steak into strips.
  2. Put butter and canola oil in a pan on high.
  3. Put dry ingredients in one bowl.
  4. Put wet ingredients in a separate bowl. Dredge the steak strips in flour mix first then the egg then back in the flour.
  5. Add steak strips to the butter and oil pan. 2 minutes per side.
  6. Once they are done put them on a paper towel to soak up grease.
  7. Reserve 1/4 cup of grease mixture for gravy and dump the rest.
  8. Put it back into the pan with 2 tbs of access flour mixture or fresh flour then add milk as needed to desired consistency. I probably added at least 3/4 cup.
  9. This is how my gravy turned out.
  10. Serve and enjoy:)

Each dish serves two, so you can have a date night in. The Pioneer Woman, Ree Drummond, is known for her easy takes on comfort food, and this chicken fried steak recipe is no different. I like to serve chicken fried steak with mashed potatoes and black-eyed peas to round out this Southern delicacy, though green beans have never steered me wrong. This Salisbury Steak recipe comes courtesy of The Pioneer Woman herself! Salisbury steak is a classic American dish.

So that’s going to wrap this up with this special food pioneer woman steak fingers & gravy recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!