Biscuits and Gravy Breakfast Casserole
Biscuits and Gravy Breakfast Casserole

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, biscuits and gravy breakfast casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Biscuits and Gravy Breakfast Casserole is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Biscuits and Gravy Breakfast Casserole is something which I’ve loved my entire life.

Biscuits, eggs, gravy, sausage, and Cheddar cheese are baked together using this biscuits and gravy casserole recipe for the ultimate comfort food. It becomes more like a biscuit casserole rather than a gravy casserole and doesn't have that wonderful creamy gravy you want in this dish. The Southern favorite, biscuits and gravy, gets the casserole treatment!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook biscuits and gravy breakfast casserole using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Biscuits and Gravy Breakfast Casserole:
  1. Take 1 lb Turkey sausage
  2. Take 1 packages Pork gravy mix (pioneer brand)
  3. Make ready 1 cup Cheddar cheese
  4. Make ready 6 Eggs
  5. Take 1/2 cup Milk
  6. Take 1 Grand biscuits
  7. Prepare 1 Salt and pepper

You'll only need to attend to it once for less. Make classic sausage gravy and biscuits for a crowd with this quick and easy breakfast casserole version. MORE+ LESS Biscuits and Gravy Casserole is an amazing mix of biscuits, sausage, eggs, cheese, and country gravy in one perfect dish. Last week I found a recipe for a breakfast casserole using gravy and biscuits and it was good, but I was missing the eggs!

Instructions to make Biscuits and Gravy Breakfast Casserole:
  1. Preheat oven to 350°F
  2. Spray 9x13 pan
  3. Cut biscuits into 1 inch pieces and line bottom of pan
  4. Brown sausage and scatter over biscuits
  5. Sprinkle with cheddar cheese
  6. Whisk eggs and milk with a pinch of salt and pepper and pour over the pan
  7. Make gravy mix per package directions and pour over
  8. Bake in oven for about 35-40 minutes

I decided to make my own spin on it and make. This biscuits and gravy casserole is a great recipe to make on Saturday mornings or even on Sunday after you get home from church. I love this breakfast casserole because it's simple to make and it reminds me of my childhood. I really miss my grandpa's biscuits and gravy and I'm not sure that I'll. Start your morning right with these breakfast recipes, including granola, waffles, eggs, and everything in between.

So that is going to wrap it up with this exceptional food biscuits and gravy breakfast casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!