Wali wa Nazi (Coconut Rice)
Wali wa Nazi (Coconut Rice)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, wali wa nazi (coconut rice). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Wali wa Nazi (Coconut Rice) is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Wali wa Nazi (Coconut Rice) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have wali wa nazi (coconut rice) using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wali wa Nazi (Coconut Rice):
  1. Make ready 1-1/2 Cups Rice
  2. Get 1 Tsp Salt
  3. Take 2 pcs Cardamon whole
  4. Get 2 Cups Light coconut cream
  5. Prepare 1 Cup Water
Steps to make Wali wa Nazi (Coconut Rice):
  1. Wash your rice
  2. Bring to boil the coconut cream together with the water and salt and cardamon
  3. Add in your rice, let it cook on low-medium heat
  4. Once it dries up, ready to serve with a stew of your choice.

So that is going to wrap this up with this special food wali wa nazi (coconut rice) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!