Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, southern salisbury steak w/ gravy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends.
Southern Salisbury Steak w/ Gravy is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Southern Salisbury Steak w/ Gravy is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have southern salisbury steak w/ gravy using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Southern Salisbury Steak w/ Gravy:
- Get 1 lb Ground Beef
- Take 1 small Onion
- Take 1/2 Green Bell Pepper
- Get 2 cup Beef Broth
- Get 1/3 cup Flour
- Get 1 can Cream Of Mushroom
- Take 1 salt
- Make ready 1 pepper
- Get 1 garlic powder
This is another request by my wife, but this time, she even remembered the recipe she made, but details like exact measurements were missing. A diner classic and a long-held family favorite, Salisbury steaks made from ground beef and a few seasonings, takes a shortcut with mushroom soup for gravy. Salisbury Steak with Mushroom Gravy Salisbury steak is another one of those classic, old fashioned, dishes that we Southerners love and is comfort food at it's best. One of those comfort food favorites that never goes out of style.
Steps to make Southern Salisbury Steak w/ Gravy:
- In a skillet saute' half the onion chopped and the bell pepper and let cool
- Put beef in a bowl and mix together cooled onion, bell pepper, and half of the cream of mushroom and season to your liking w/ salt, pepper, and garlic powder
- Form beef into oval-shaped patties, brown on both sides remove and set aside
- Add onions to pan saute' until translucent then add flour and wisk for a minute, wisk in beef Broth add patties back in cover and let simmer until cooked thru. Serve along side white rice or mashed potatoes…ENJOY!!!
It's quick to make, inexpensive, and is popular with kids and adults alike! Serve with the best mushroom gravy! Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! I grew up eating this meal alongside mashed potatoes or rice, sweet peas, dinner rolls, and ice cold sweet tea.
So that’s going to wrap this up with this special food southern salisbury steak w/ gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
