Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto/gf cranberry cake with lemon cream cheese frosting. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting step by step. Add melted butter, and olive oil and beat again. Great recipe for Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting.
Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook keto/gf cranberry cake with lemon cream cheese frosting using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting:
- Prepare 1/4 cup dried Cranberry Powder
- Make ready 2 scoops quest gf vanilla protein powder
- Make ready 3 tbs Coconut flour
- Take 1/2 tsp alum. free baking pwdr
- Prepare 1/4 tsp xantham gum
- Prepare 1/4 cup púre Xylitol + (1/4 cup for frosting)
- Take 7 lg eggs
- Prepare 2 tbs olive oil
- Prepare 1 stick melted butter + (2 sticks softened for frosting)
- Take 1 block softened cream cheese for frosting
- Get 2 tsp lemon extract
Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting step-by-step. Add melted butter, and olive oil and beat again. I've been discovering various keto-friendly desserts, and I have to be honest — as a former cane sugar eater, keto desserts absolutely do it for me. This keto lemon pound cake with cream cheese frosting is no exception.
Instructions to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting:
- In Lg bowl add eggs and beat for 2 minutes. Add melted butter, and olive oil and beat again. Add 1st 6 ingredients to mixture and beat on medium, scraping sides, until thick.
- Pre-heat oven to 325° line cookie sheet with parchment paper and spread batter evenly Bake for 12 minutes or until done, do not over cook
- For frosting whip cream cheese and butter till fluffy and slowly add lemon extract and Xylitol. Whip til smooth and fluffy.
- Cool cake on wire rack. When cool frost with half of the frosting and cut cake into quarters. Layer cake and frost outside. Sprinkle top to garnish with Cranberry Powder. Serves 9
Super moist, delicious, lemony…it hits all the proper notes. My biggest fear with keto desserts (prior to tasting them) was that they'd have an "off" taste, like. Take the cake out of the loaf pan by running a metal spatula around the edges to loosen and top smoothly with the lemon cream cheese frosting. Enjoy a slice of keto pound cake with lemon cream cheese frosting. Keto Pound Cake Recipe [With Lemon Cream Cheese Frosting].
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