Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rob's spicy mexican soup gumbo. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This kicked-up soup features sautéed onions and spicy peppers combined with chicken, corn, tomatoes and black beans all simmered in a delicious broth. Spicy Mexican Tortilla Soup. this link is to an external site that may or may not meet accessibility guidelines. MEXICAN GUMBO SOUP Qdoba Mexican Grill Copycat Recipe.
Rob's Spicy Mexican Soup Gumbo is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Rob's Spicy Mexican Soup Gumbo is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have rob's spicy mexican soup gumbo using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Rob's Spicy Mexican Soup Gumbo:
- Take 1 lb ground beef (or turkey)
- Make ready 8 oz package of Mexican style shredded cheese
- Take 24 oz jar of mild/medium/hot salsa (can also use pico de gallo)
- Take 16 oz container of sour cream
- Prepare 4 1/2 oz package of Chef's Cupboard Tortilla Soup Mix
- Make ready 1 bag of tortilla chips/strips (your favorite)
- Take 6 cup of instant white rice (already boiled per box)
Ladle the soup over the rice and beans and top with pico de gallo and your choice of garnish. My take on the New Orleans style gumbo with shrimp and sausage. Made using a homemade roux from scratch! This recipe is hearty and filling!
Steps to make Rob's Spicy Mexican Soup Gumbo:
- Make Instant White Rice per instructions on box
- Brown ground beef/turkey in skillet
- Cook Tortilla soup per instructions on package
- Serve as follows per serving: Put white rice & ground beef in bowl.
- Pour at least 1 laddle of Tortilla soup over rice & beef combo.
- Put couple large tablespoons of salsa/pico de gallo in the bowl.
- Put a dolup of sour cream on top of salsa
- Cover with shredded cheese & tortilla chips. Then serve.
- (Optional) Add choice of hot sauce, I prefer Cholula.
Pour the soup into warmed serving bowls and sprinkle with the cheese, avocado and coriander. Spicy Vegan Black Bean Soup with Cilantro and Green TabascoKalyn's Kitchen. You can make a traditional Mexican soup, menudo, that can be made with offal, the cast-off parts like pigs feet or beef tongue. Or you can incorporate green chilies with chicken or pork to make a slow-cooked meal with hearty, well-developed flavors that will keep you returning to the pot for more. Gumbo is a conglomeration of different cultures and cuisines.
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