Coconut rice With Mince & Potato Curry (Aloo Kheema)
Coconut rice With Mince & Potato Curry (Aloo Kheema)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut rice with mince & potato curry (aloo kheema). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Coconut rice With Mince & Potato Curry (Aloo Kheema) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Coconut rice With Mince & Potato Curry (Aloo Kheema) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook coconut rice with mince & potato curry (aloo kheema) using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut rice With Mince & Potato Curry (Aloo Kheema):
  1. Take 2 Cups Rice
  2. Take 4 Cups Coconut Milk (3 Cream ( Tui nzito) 1 Second Tui (light)
  3. Prepare 1/2 Kg Beef Mince
  4. Get 3 Cubed Potatoes
  5. Take 1 Tsp Cumin Seeds (Whole)
  6. Prepare 1/2 Tsp Garam Masala
  7. Take 2 Tomatoes
  8. Make ready 1 Onion
  9. Take Garlic Ginger Paste
  10. Prepare to Taste Salt
  11. Make ready Cooking Oil
Instructions to make Coconut rice With Mince & Potato Curry (Aloo Kheema):
  1. Rice: Add salt to the coconut milk and bring to boil, then add your washed rice and boil till cooked. Set aside.
  2. In a heavy based pan/ Cooking pot add some oil and onions and fry till soft
  3. Add your potatoes and continue to fry, add cumin seeds mix well till the onions are cooked and potatoes are almost half cooked.
  4. Add garlic and ginger paste fry then add the mince and cook on medium low heat. Till moisture/water is almost fully dried off the meat.
  5. Then add your spices and mix well. Then add your tomatoes, chopped or blended. Let it simmer, cook well till the tomatoes soften.
  6. Incase your potatoes are not well cooked you can add like 1/2 cup of water. Then simmer till the water dries/ reduces.
  7. Add garam masala, salt and chopped dhania. Mix and turn gas off.
  8. Serve with Rice / chapati.

So that is going to wrap this up for this exceptional food coconut rice with mince & potato curry (aloo kheema) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!