Cream Cheese with Jalapeño  Jelly
Cream Cheese with Jalapeño  Jelly

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cream cheese with jalapeño  jelly. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Set the cream cheese out and let it come to room temperature. Surround the cheese pumpkin with rustic crackers. Open the brick of cream cheese and place it on a plate.

Cream Cheese with Jalapeño  Jelly is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cream Cheese with Jalapeño  Jelly is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cream cheese with jalapeño  jelly using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese with Jalapeño  Jelly:
  1. Make ready 8 oz block Cream Cheese
  2. Make ready Jalapeño Jelly (I use Tabasco Jalapeño Pepper Jelly mild or Pepper Jelly Mild)
  3. Take Chips or Crackers

View top rated Jalapeno pepper jelly with cream cheese recipes with ratings and reviews. Spread a Ritz cracker with cream cheese and top w/raspberry. Quinns Peach Habanero Jelly - Peaches, Orange Bells & Habane. Raspberry jalapeno jelly - crusty bread, soft cream.

Steps to make Cream Cheese with Jalapeño  Jelly:
  1. Place on a serving tray, pour jelly on top. Serve with chips or crackers. Enjoy!!

Meanwhile, combine cream cheese, sesame seeds, poppy seeds, minced garlic, and minced onion in a medium bowl. Return to oven, and bake until jalapeños are tender and cream cheese mixture is Serve with red pepper jelly. Jalapeño Jelly is a delicious sweet and spicy spread for toast or crackers and can even be used as a glaze or sauce on meats. It's great for pouring over cream cheese and serving with crackers or for basting on your meats. Jalapeño cream cheese dip loaded with green chiles, cheddar cheese and bacon!

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