Okro Soup with Turkey and Sea Foods
Okro Soup with Turkey and Sea Foods

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, okro soup with turkey and sea foods. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Some people find Okro soup, Ogbono soup or jute leaves soup viscous or slimy and I totally relate. It's a matter of preference and how we all were socialized. This variation in its mode of preparation has a lot to do with ethnicity and locality.

Okro Soup with Turkey and Sea Foods is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Okro Soup with Turkey and Sea Foods is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook okro soup with turkey and sea foods using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Okro Soup with Turkey and Sea Foods:
  1. Prepare 1 . Okro. 2. Ugwu leaf. 3. Turkey. 4. Isam (periwinkle)
  2. Take 5 . Ngolo. 6. Oyster. 7. Prawns. 8. Cow skin (Kpomo)
  3. Prepare 9 . Crayfish. 10. Fresh pepper. 11. Cubes, 12. Ginger 13. Garlic
  4. Get 14 . Salt

This delicious Okra Soup is great everyone including those on a keto diet. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Wash the beef and fish, season with a half teaspoon of salt, two seasoning cubes and half cup of sliced onions. allow them to boil together for. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables.

Instructions to make Okro Soup with Turkey and Sea Foods:
    1. Wash and put the clean turkey meat in the pot. 2. Add onions, salt, pepper, cubes, ginger, garlic, spices and cook.
    1. Chop the Okro, keep aside. 4. Wash and cut the Ugwu leaf. Keep aside. 5. Add the sea foods, prawns into the pot. 6. Add grinded crayfish, allow to boil. 7. Add the chopped Okro, allow to boil for few minutes.
    1. Add the Ugwu leaf and remove. 9. Serve with any swallow of your choice.

Do you know how to prepare it so that the vegetables look yummy in the plate? Okro soup is one of the most popular delicacies in Nigeria. The dish is not only full of nutrients, but it is also quite tasty. If you would like to prepare the soup, then you need the help of some tasty okro Besides that, okro contains minimal calories but plenty of food fibres, which are also great for digestion. Stewed Seafood Okra recipe is basically a Nigerian Okra soup dish.

So that is going to wrap this up with this special food okro soup with turkey and sea foods recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!