Coconut rice, avocado salad and fried goat meat
Coconut rice, avocado salad and fried goat meat

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, coconut rice, avocado salad and fried goat meat. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Coconut rice, avocado salad and fried goat meat is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Coconut rice, avocado salad and fried goat meat is something that I have loved my entire life. They’re fine and they look wonderful.

#coconutrice #abyshomekitchen #cookingtips Hello everyone its your girl Abby here again. I hopeyou all are doing well. So today I'm going to be showing you.

To get started with this particular recipe, we have to prepare a few components. You can have coconut rice, avocado salad and fried goat meat using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut rice, avocado salad and fried goat meat:
  1. Prepare 600 g long grain white Rice
  2. Prepare 400 ml Coconut Milk
  3. Take 500 ml Chicken stock
  4. Prepare 100 g cleaned Shrimps/beef/liver(optional)
  5. Prepare 2 large Carrots
  6. Take 1 handful/50g Green Peas or Runner Beans
  7. Prepare 1 large Green bell pepper
  8. Make ready 1 handful/ 50g Sweet corn
  9. Take 1 large Red bell pepper
  10. Take 1 large Onion bulb
  11. Take 2-3 tablespoonful Curry Powder
  12. Make ready 1 1/2 teaspoonful Garlic Powder
  13. Get 1/2 tablespoonful Black or white pepper (optional)
  14. Make ready 1/2 tablespoonful grounded crayfish
  15. Prepare 1/2 teaspoon ginger powder/ grated ginger(optional)
  16. Get 2 Cooking spoonful coconut Oil
  17. Get 2-3 stock cube/seasoning cube
  18. Make ready Salt (to taste)

Goat meat is the meat of the domestic goat (Capra aegagrus hircus). It is often called chevon or mutton when the meat comes from adults, and cabrito, capretto, or kid when from young animals. No meat/vegetable/starch meal for them on this night- just SALAD for dinner. And guess what? just found this recipe and so happy, I love avocado, spinach and goat cheese and know that I need more protein than the cheese has so love the chicken also, love the other ingredients too, but was taken.

Steps to make Coconut rice, avocado salad and fried goat meat:
  1. The first step is to prepare the ingredients for the coconut fried rice. If you don't have chicken stock, You can also use plain water, but you'll have to add extra seasoning to make the coconut fried rice as tasty as when stock is used.
  2. Parboil the rice place in a sieve to drain out excess water. Tip: Parboiling helps to reduce the starchy content of the rice which makes the grains to clump together when cooking If you are ''anti-parboiling'', no problem, but I strongly advice this when making coconut fried rice because the oil from the coconut milk tends to clump the rice and makes it sticky
  3. Pour the chicken stock and coconut milk into a large pot and bring to a boil. As the mixture starts to boil, add 1 seasoning cube(stock cube), 2 tablespoons curry powder, 1 teaspoon garlic powder, half of the diced onions and salt to taste. Mix well and add the parboiled rice. Leave to cook on medium heat.level as the rice, so that it dries up completely when the rice is done. If you don't have stock, double the seasoning you'll be using and use water and coconut milk
  4. When the rice is starts to bubble, place the cleaned shrimps on top of the rice and leave to cook until the rice is done.  Mix well, open the pot and leave the rice to cool a bit. Now heat up the oil; add the diced carrots, sweet corn, peas, red&green bell pepper and diced liver/meat(if using); then add the white/black pepper, ginger, and the remaining garlic, curry &seasoning cube to taste, stir fry for 1 min then add all the veggies into the pot of coconut rice and mix togeth
  5. After which your coconut rice is ready.
  6. Note* if you want a very strong coconuty flavour add 2 to 4 cup of coconut oil to be use when stir frying the veggies.

Cocoanut rice is one of the most delicious rece meals in Nigeria, here is the recipe for making coconut rice, all the ingredients. Serve with the cooked, fried or grilled chicken. Aside from chicken, you can also use goat meat, beef or assorted meat to make a delicious coconut rice meal. Crispy fried goat cheese salad served with colorful fruits and vegetables. Fresh arugula, beets, carrots, peas, avocado and raspberry poppyseed dressing.

So that’s going to wrap it up with this special food coconut rice, avocado salad and fried goat meat recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!