Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, banga soup with turkey meat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Banga Soup with Turkey meat is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Banga Soup with Turkey meat is something that I have loved my whole life.
Banga Soup is a very popular Nigerian Palm nut soup, it's a Delta/Urhobo favourite. The preparation method of Banga soup varies from tribe to tribe. Banga soup is mostly cooked with fish but you can also add meats to it if you choose to.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook banga soup with turkey meat using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banga Soup with Turkey meat:
- Get 500 g palm fruit
- Get 2 Native seasoning(Ogiri Okpeyi)
- Get 1 bundle Scent leaf
- Take Fresh red pepper
- Make ready 1 cup Crayfish
- Make ready 2 Seasoning cube (knorr)
- Prepare 1 bundle Pumpkin leaf(Ugu)
- Get Salt
- Get 1 big bulb Onions
- Get 2 kilo Turkey meat
Use a sieve to strain the extract into your cooked meat. Banga Soup is a Nigerian soup that is indigenous to the Southern parts of Nigeria. Learn how to make Banga Soup. Banga soup is known by several namesit is called izuwo amedi in Urhobo language and izuwo edi in Isoko language.
Steps to make Banga Soup with Turkey meat:
- Wash and cook palm fruit till soft. Then pound and extract the juice using water.
- Put to boil for about 5minutes.
- Wash turkey meat and place in a clean pot, add 1 seasoning cube, salt and sliced onions. Add a little water and cook for 15minutes till water is almost dried and turkey is a bit soft.
- Pour the cooked turkey into the boiled palm fruit extract.
- Grind the fresh pepper together with crayfish and native seasoning. Put mixture into the soup, add the remaining seasoning cube and a little more salt to bring out the taste. Cook for 10minutes.
- Add the Scent leaf and pumpkin leaf and cook for just 2minutes.
- Serve with rice etc.
Take some of the remaining turkey meat you reserved earlier, shred it into bite sized pieces and add it to the soup. This hearty turkey soup makes an excellent meal! Use leftover turkey meat and drippings along with vegetables. Add dumplings for a delicious meal! Turkey frame soup with vegetables and beans is a complete meal that's extremely low in fat and a great way to use up that turkey carcass hanging.
So that’s going to wrap this up for this special food banga soup with turkey meat recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
