Nikki's Pork sausage biscuits and gravy
Nikki's Pork sausage biscuits and gravy

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, nikki's pork sausage biscuits and gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Add bacon and chopped red peppers. All Reviews for Easy Sausage Gravy and Biscuits. Serve this scrumptious pork sausage gravy over Pillsbury™ buttermilk biscuits for a hearty and mouth-watering dinner.

Nikki's Pork sausage biscuits and gravy is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Nikki's Pork sausage biscuits and gravy is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have nikki's pork sausage biscuits and gravy using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nikki's Pork sausage biscuits and gravy:
  1. Prepare 1 packages pork sausage
  2. Take 1/2 cup cooked chopped bacon
  3. Prepare 1/4 cup chopped onion
  4. Take 1/4 cup all-purpose flou
  5. Make ready 2 packages bisquick biscuits
  6. Prepare 4 cup milk
  7. Make ready 1 tsp crushed red peppers (optional)

Enjoy fluffy buttermilk biscuits slathered in homemade pork sausage gravy. The dish is made extra delicious with fresh herbs, cracked peppercorns, and a zesty arugula topping. The BEST Biscuits and Gravy recipe including an easy, southern-style sausage gravy with flaky homemade biscuits. One of our favorite breakfast recipes of all time!

Steps to make Nikki's Pork sausage biscuits and gravy:
  1. Brown sausage and onions together
  2. Add bacon and chopped red peppers
  3. Cook 5 minutes. Then add flour cook for 3 minutes in pork grease
  4. Add milk. Cook for additional 5 minutes until boiling, reduce head to simmer. Cook for 5 more mines
  5. Cook biscuits as package directs

Pork Sausage with Gravy: For some reason I was expecting saw mill gravy. It was close, but not quite the same. Then you could have biscuit and sausage gravy. It also rather cries out for hot sauce of some kind, do you not agree? While the biscuits are cooking, start the gravy.

So that is going to wrap this up for this exceptional food nikki's pork sausage biscuits and gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!