Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, leftover chicken soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Leftover Chicken Soup is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Leftover Chicken Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have leftover chicken soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Chicken Soup:
- Make ready 1 tbsp Butter
- Make ready 1 clove Garlic, minced
- Make ready 1/2 cup Celery, chopped
- Make ready 1/2 cup Onion, chopped
- Make ready 1/2 cup Carrot, chopped
- Make ready 2 box Chicken Broth(32oz)
- Get 1/2 lb Chicken, cooked
- Make ready 2 1/2 cup Egg Noodles
- Take 1/2 tsp Basil
- Take 1/2 tsp Oregano
- Take 1/2 tsp Salt
- Get 1 Cracked Pepper
Instructions to make Leftover Chicken Soup:
- I used leftover chicken chicken from roasting a whole chicken the day before. You can also cut up chicken breasts and cook them up instead
- Melt butter in large pot. Add garlic and cook for 30sec. Add the rest of veggies to pot. Cook for about 5 minutes. Stir occasionaly
- Pour in chicken broth. Stir in chicken, noodles, and seasonings. Bring to boil
- Reduce heat and simmer for 20min
- Enjoy!
So that is going to wrap this up with this exceptional food leftover chicken soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
